Yes! I can’t believe it myself. I’ve actually managed to keep Baon Ko Bento running for a year already. I’ve been learning a lot over the years, lately because of the 52-Week Challenge I’ve undertaken this year. I’m just over halfway done with that, and I’m excited to see how the rest of the year pans out. Here are some of my favorite entries:
Thank you so much to all who have been following me. I hope you can continue to join me in my further adventures in cooking and baking.